Phenethyl alcohol

Phenethyl alcohol, or 2-phenylethanol, is an organic compound with the chemical formula C6H5CH2CH2OH. It is a colourless liquid with a pleasant floral odor. It occurs widely in nature, being found in a variety of essential oils. It is slightly soluble in water (2 ml per 100 ml of H2O), but miscible with most organic solvents. The molecule of phenethyl alcohol consists of a phenethyl group (C6H5CH2CH2) attached to a hydroxyl group (−OH).

Phenethyl alcohol[1]
Skeletal formula
Ball-and-stick model
Names
IUPAC name
2-Phenylethanol
Other names
2-Phenylethanol
Phenethyl alcohol
Benzyl carbinol
β-Hydroxyethylbenzene
Benzeneethanol
Identifiers
3D model (JSmol)
ChEBI
ChEMBL
ChemSpider
DrugBank
ECHA InfoCard100.000.415 Edit this at Wikidata
KEGG
UNII
  • InChI=1S/C8H10O/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2 checkY
    Key: WRMNZCZEMHIOCP-UHFFFAOYSA-N checkY
  • InChI=1S/C8H10O/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2
  • InChI=1S/C8H10O/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2
    Key: WRMNZCZEMHIOCP-UHFFFAOYSA-N
  • c1ccc(cc1)CCO
Properties
C8H10O
Molar mass122.167 g·mol−1
OdorSoft, like roses
Density1.017 g/cm3
Melting point−27 °C (−17 °F; 246 K)
Boiling point219 to 221 °C (426 to 430 °F; 492 to 494 K)
log P1.36 [2]
Hazards
NFPA 704 (fire diamond)
Safety data sheet (SDS)JT Baker MSDS
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Synthesis

Phenethyl alcohol is prepared commercially via two routes. Most common is the Friedel-Crafts reaction between benzene and ethylene oxide in the presence of aluminium trichloride.

C6H6 + CH2CH2O + AlCl3 → C6H5CH2CH2OAlCl2 + HCl

The reaction affords the aluminium alkoxide that is subsequently hydrolyzed to the desired product. The main side product is diphenylethane, which can be avoided by use of excess benzene. Hydrogenation of styrene oxide also affords phenethyl alcohol.[3]

Laboratory methods

Phenethyl alcohol can also be prepared by the reaction between phenylmagnesium bromide and ethylene oxide:

C6H5MgBr + (CH2CH2)O → C6H5CH2CH2OMgBr
C6H5CH2CH2OMgBr + H+ → C6H5CH2CH2OH + MgBr+

Phenethyl alcohol can also be produced by biotransformation from L-phenylalanine using immobilized yeast Saccharomyces cerevisiae.[4] It is also possible to produce phenethyl alcohol by the reduction of phenylacetic acid using sodium borohydride and iodine in THF. [5]

Occurrence and uses

Phenethyl alcohol is found in extract of rose, carnation, hyacinth, Aleppo pine, orange blossom, ylang-ylang, geranium, neroli, and champaca. It is also an autoantibiotic produced by the fungus Candida albicans.[6]

Fusel alcohols like phenethyl alcohol are grain fermentation byproducts, and therefore trace amounts of phenethyl alcohol are present in many alcoholic beverages.

It is therefore a common ingredient in flavors and perfumery, particularly when the odor of rose is desired.[3] It is used as an additive in cigarettes. It is also used as a preservative in soaps due to its stability in basic conditions. It is of interest due to its antimicrobial properties.

See also

References