Murabba (from Arabic: مربى) refers to a sweet fruit preserve which is popular in many regions of South Caucasus, Central Asia, South Asia, and the Middle East. It is generally prepared with fruits, sugar, and spices.
Course | Achar |
---|---|
Region or state | South Caucasus, West Asia, Central Asia, South Asia |
Main ingredients | fruits, berries, nuts, sugar |
Popular fruits that are candied are apple, apricot, Indian gooseberry (amla), mango, plum, quince, and winter melon.[1]
Gallery
- Winter Melon Murabba from Nepal
- Different types of murabba in Tabriz, Iranian Azerbaijan
References
External links
Look up murabba in Wiktionary, the free dictionary.