List of Michelin 3-star restaurants in the United States

This article contains a complete list of Michelin 3-star restaurants in the United States. Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in 1933.[1] According to the Guide, one star signifies "a very good restaurant", two stars are "excellent cooking that is worth a detour", and three stars mean "exceptional cuisine that is worth a special journey".[2] The listing of starred restaurants is updated once per year.

The Michelin Guide began reviewing restaurants in the United States in 2005 beginning with New York City. In subsequent years, Michelin expanded its reviews to other major US cities.[3]

As of the 2023 Michelin Guide, there are 13 restaurants in the US with a rating of 3 Michelin stars.[4]

List of Michelin 3-star restaurants

RestaurantChef(s)CuisineLocation CurrentRef.
Year to star
Alain Ducasse at the Essex HouseAlain DucasseFrench cuisineNew York City2006Closed[5]
AlineaGrant Achatz and Doug Alley[6]Molecular GastronomyChicago2011–present [7]
SingleThreadKyle ConnaughtonJapanese and New AmericanHealdsburg, California20182019–present [8]
CoiDaniel PattersonSeafoodSan Francisco20082009–2016
2019–2021
2017–2018[9]Closed[10]
ManresaDavid Kinch[11][12] and Nicholas Romero[13]CaliforniaLos Gatos, California2006–20152016–2022Closed[14]
Le BernardinÉric Ripert,[15] Chris Muller,[16] and Eric Gestel[17]FrenchNew York City2006–present [18]
Per SeThomas Keller[19] and Corey Chow[20][21]New AmericanNew York City2006–present [18]
MasaMasa TakayamaJapanese and sushiNew York City2006–20082009–present [22]
Eleven Madison ParkDaniel Humm and Brian LockwoodPlant-based Contemporary AmericanNew York City2010–20112012–present [23]
Chef's Table at Brooklyn FareCésar Ramírez[a]Seafood, Omakase-styleNew York City20112012–2022[23]
DanielDaniel BouludFrenchNew York City2006–2010
2016–present
2011–2015
Jean-GeorgesMark LaPicoFrenchNew York City2018–present2006–2017[25]
AddisonWilliam BradleyCaliforniaSan Diego201920212022–present [26]
Atelier CrennDominique CrennFrenchSan Francisco20122013–20182019–present [8]
BenuCorey Lee and Brandon RodgersAsian-inspired New AmericanSan Francisco2012–20142015–present [27]
QuinceMichael Tusk and Neil StetzContemporary Californian & ItalianSan Francisco2006–20132014–20162017–present [28]
The Inn at Little WashingtonPatrick O'ConnellNouveau AmericanWashington, Virginia2017–20182019–present [29][30]
The French LaundryThomas Keller and David Breeden[31][32]French with California influencesYountville, California2007–present [33]
The Restaurant at MeadowoodChristopher KostowCaliforniaSt. Helena, California2008–20102011–2019Closed[b]
SaisonRichard LeeNew AmericanSan Francisco20112012–2014
2019–2023
2015–2018
SmythJohn ShieldsContemporaryChicago20172018–20222023 [36]
GraceCurtis DuffyProgressiveChicago20142015–2018Closed[c]
L2OLaurent GrasSeafoodChicago20112012–20142010Closed[d]
Joël RobuchonChristophe De LellisFrenchLas Vegas2008–2009Las Vegas is no longer reviewed[e]

See also

Notes

References

External links